Ashwagandha helps to provide important immune support, boosting the immune system. Growing this medicinal herb in our home garden is bliss. Try our Non-GMO Ashwagandha Seeds. Also, check out our workshops for more details. 

PRODUCT DESCRIPTION

Number of seeds in a packet - 10

PLANT DESCRIPTION

1. Difficulty Level – Easy
2. Plant Height – Up to 3 feet
3. Aroma – Ginseng (smell of horse)
4. Flavor – Sweet, bitter, and pungent
5. Type – Indoor (balcony/ terrace) or outdoor
6. Feed - Vermicompost for nutrients every week, Seaweed once a month for greener leaves, and Epsom salt for better blooming once a month
   
7. Watering – Once a week
8. Sunlight – Full sunlight
9. Germination Time – 1 week
10. Suitable Temperature – 70°F – 80°F
11. Season – Perennial
12. Sowing – 2nd – 3rd week of august (rainy season)

HOW TO GROW ASHWAGANDHA FROM SEEDS

1. Take a Growbag and fill it with Cocopeat.
2. Sprinkle the seeds around the Growbag.
3. Fill the hole with Cocopeat lightly and spray with water.
   
4. Water once a week.
5. Seeds will germinate within a week.
6. Full sunlight is needed.

ALTERNATE METHOD

1. Take a Medium Size Pot and add a Potting Mix.
2. If planting in the soil add Neem Cake Powder, Vermicompost, and Seaweed.
   

ALTERNATE NAME

1. Botanical name: Withania somnifera
2. Ashwagandha seed in hindi: Ashvagandha beej (अश्वगंधा बीज)
3. Ashwagandha seed in tamil: Asvakanta vitai (அஸ்வகந்தா விதை)
4. Ashwagandha seed in telugu: Aśvagandha vittanam (అశ్వగంధ విత్తనం)
5. Ashwagandha seed in kannada: Aśvagandha bija (ಅಶ್ವಗಂಧ ಬೀಜ)
6. Aashwagandha seed in marathi: Aśvagandha biyane (अश्वगंधा बियाणे)
7. Ashwagandha seed in malayalam: Ashvagandha vithu (അശ്വഗന്ധ വിത്ത്)
8. Other names: Indian ginseng, winter cherry,asuaganda